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The Key

  • Vegetarian
  • Larder Safe
  • Dairy Free
  • Vegan
  • Award Winning

Partridge & Pear with Sloe Gin 120g
In Stock

We’ve often thought that the 12 days of Christmas was a quiz about pâtés flavours. It’s almost a call to arms for a pâté maker. Some of the clues are quite subtle but this is one of the obvious ones that we couldn’t resist putting into action.



Partridge (30%), Onions, Margarine [vegetable oils (non hydrogenated) palm oil* and palm kernel oil*, rapeseed oil, water, emulsifier, polyglycerol esters of fatty acids], British Chicken Liver (30%), Dried Pear (sulphites) (8%), Mixed Herbs [marjoram, thyme, parsley], Pear Puree (4%), Sloe Gin (4%), Garlic, Sea Salt, Freshly Ground Black Pepper. *RSPO approved. Ingredients in bold are allergens or contain allergens. Produced in a factory which handles Celery, Egg, Gluten, Milk, Nuts, Mustard, Sesame Seeds, Soya and Sulphur.

Nutritional Information